酶活的定义：One unit will liberate 1.0 μmole of ammonia from L-asparagine per min at pH 8.6 at 37 °C.
酶活：225 units/mg protein.
因素：消化道杆菌。
溶解度：膳食纤维质≥60%
相对性状：冻干粉，含氯化钠。
沸点：
795.1℃ at 760 mmHg
外观：
白色粉末
储存条件：
-20℃
用途：
Asparaginase may cause cell death in leukemic cells by converting the necessary L-asparagine to aspartic acid and ammonia 1. Asparaginase is allosterically regulated and is crucial for proper cell functioning 2.
危险品化学品经营许可证（不带存储）
营业执照(三证合一)
